Four Reasons to Choose Douzens: Award-Winning Organic Wine from Minervois

Colline de l'Hirondelle, an esteemed organic winery in Douzens, Minervois, has garnered significant acclaim in the wine industry. Renowned wine critic Jancis Robinson awarded their La Joupatière 2020 the title of Best Vin de France, highlighting its exceptional quality.

 

In September 2024, Robinson further praised the vineyard, emphasising Douzens as a remarkable location for winemaking.

 

About the Producers:

  • Founders: Jennifer Buck, originally from California, and Didier Ferrier, a native of Douzens, established Colline de l'Hirondelle in 2007. Their partnership blends New World innovation with Old World tradition.

     

  • Organic Commitment: From inception, the vineyard has adhered to organic farming practices, fostering biodiversity and enhancing soil health. This dedication has led to the resurgence of local flora and fauna, enriching the vineyard's ecosystem.

     

  • Heritage Vines: Their flagship wine, La Joupatière, originates from a vineyard planted in the 1890s, featuring a rare field blend of fifteen heritage grape varieties. This plot has remarkably survived phylloxera and the widespread uprooting of old vines in the region.

     

Why Choose Colline de l'Hirondelle Wines?

  • Award-Winning Quality: With accolades from esteemed critics, their wines stand as a benchmark of excellence.

  • Sustainable Practices: A commitment to organic farming ensures environmentally friendly and health-conscious wine production.

  • Unique Terroir: Situated in the northern foothills of the Alaric Mountain, the vineyard benefits from diverse soils and a favourable climate, imparting distinctive flavours to their wines.

     

  • Rich Heritage: The preservation of ancient grape varieties offers wine enthusiasts a taste of history and tradition.

Explore Their Wines:

Colline de l'Hirondelle offers a diverse range of wines, including:

  • Ventilo Rosé: A crisp rosé made from the rare Chenançon grape, noted for its lively acidity and intense aromas.

     

  • Cocolico: A deep ruby red blend with surprising raspberry and red fruit notes, named by the founders' daughter.

     

  • Oiseau: A powerful yet sleek wine with aromas of black fruit, violet, and toasted cinnamon, made in the tradition of fine Corbières wines.

     

Visit and Experience:

For those interested in experiencing these exceptional wines, Colline de l'Hirondelle welcomes visitors to their vineyard in Douzens. More information is available on their official website.

Embrace the opportunity to savour wines that harmoniously blend tradition, innovation, and sustainability.

 

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